Last weekend I had a blast at the LA Times Travel Show.  There were tons of booths featuring many different states and countries.  Activities galore like a repelling wall, rock climbing, and a zipline.  Why would executive chef Kris Morningstar of Ray’s in the LACMA standout as a speaker in a travel show?  Also find out who this week’s Listener of the Week is.  Here’s a hint.  He blogs at jaicatalano.com.

Stay Inspired!

Buck